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Seattle Restaurant Week


Appetizer (Choose One)

Grilled Romaine
Parmigiano Reggiano, Anchovy, Garlic

Butternut Squash Soup
Spaghetti Squash, Apple, Goat Cheese, Pumpkin Seed

Entrée (Choose One)

Farro & Shiitake Mushroom
Vegan

Roasted Chicken Supreme
Mung Bean, Mustard Vinaigrette, Watercress, Herb Oil

6oz Teres Major Steak
Grass Fed & Finished, Aligot, Burnt Carrot, Veal Jus

Dessert (Choose One)

Chocolate Mousse
Berry Compote, Meringue Cookie

Rice Pudding
Coconut Flakes, Caramel

Earlier Event: March 26
Korean Pop-up Dinner!
Later Event: April 23
Seven Beef Butchery Class